
Blue Cheese with Paradise Pears Poached in Mulled Wine
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
For me this is the perfect cheese course to a meal.
Category:
Cheese
Quantity: 4 Serves
Ingredients
- 8 Paradise Pears in Mulled Wine (see notes)
- 1/2 cup Syrup from Paradise Pears in Mulled Wine
- Wedge of your favourite blue cheese
Instructions
-
Pour the syrup into a small saucepan and simmer over low heat until reduced by half and of a sticky syrup consistency. Remove from heat to cool.
-
Meanwhile drain the pears and arrange together with the cheese on individual serving plates.
-
Drizzle the syrup over the pears and a little on the plate.
-
Serve at room temperature.
Notes
- You could replace the blue cheese with small wedges of your favourite brie or camembert style cheese.
- Link for Paradise Pears Poached in Mulled Wine