Cooking with SBA’s Kitchen
On the Menu: Salmon Rilletes ||| Tarte Provençale (Summer Vegetable Tart) ||| Salade d’oranges aux olives (Orange and Olive Salad) ||| Salade de poivrons et oignons rôtis doux avec pois chiches (Salad of Sweet Roasted Peppers and Onions with Chickpeas) ||| Baguette sans Gluten (Gluten free baguette) ||| Tapenade (Olive spread/dip) ||| Morceau de melon (Fresh Melon) ||| Clafoutis aux Cerises (Baked Cherry Dessert)
Learn ||| Cook ||| Eat ||| Chat
If you have any questions, please don’t hesitate to contact me using the form below.
