Date: Friday 1 December 2023
Time: 10:00am to 14:00pm
Venue: Maffra Neighbourhood House
Bookings: Maffra Neighbourhood House – Ph: 0422 335 155
Max Participants: 6 participants
If you have any questions, please don’t hesitate to contact me using the form below.
This series of sessions has been created using recipes from my beautiful mum’s recipe book. While mum is no longer with us, beautiful memories will remain with us always, as we continue to cook and share her beautiful food from the recipes that she has so carefully written into her recipe book. Then there are also the unwritten recipes, that we just make out of habit, recipes that our mum cooked regularly from habit, and taught us as we worked beside her to prepare family meals. Through her food and the stories we tell, our mum’s memory will remain alive in our hearts and our lives.
In my mother’s kitchen food was prepared with love using whatever ingredients were at hand, and there was always enough to add an extra plate or two at the table for unexpected guests.
I look forward to sharing my memories, and my mother’s recipes at these sessions.
Pasties & Baked Custard
If you have any questions, please don’t hesitate to contact me using the form below.
A day in the garden is fabulous for the soul, it’s peaceful and calming, allowing time for observation, contemplation and planning.
The weather at the moment is perfect spring weather, warm days and cool nights, although we really could do with a good rain, it has been a dry winter, and the soil is showing it. We have finished clearing and it’s now time to work on the soil, mulch and prepare for, what they are predicting will be, a hot, dry summer. The laundry bed is done,
and the citrus bed, needs just a little more work, water and mulch so that it will be easy to maintain. Continue reading
Date: Wednesday 16 August 2023
Time: 10:00 – 13:30
Venue: Segue – Stratford’s Neighborhood House & Arts Café
Cost: $55.00 including GST
Bookings: Phone or message Julie at SBA’s Kitchen – 0416 021 160, or email: sbaskitchen@bigpond.com
Max. participants: 3
On the Menu: Zrazy (Individual beef or pork roulades cooked in mushroom sauce) ||| Kluski Slaskie (potato dumplings) ||| Kapusta Kiszona Zasmażana (sauerkraut) ||| Ryż Zapiekany z Jabłkami i Cynamonem (rice, apple and cinnamon dessert) ||| Kompot z truskawek na zimę (a Polish preserved strawberry drink to be enjoyed in winter) ||| and more.
Contact Julie using the form below, to discuss running this sessions for your community group, a private session for your family and/or friends, or even for a workplace event.
Contact Julie using the form below, to discuss running this sessions for your community group, a private session for your family and/or friends, or even for a workplace event.
