I cannot imagine corned silverside without this sharp, sweet mustard sauce. It was always a real treat when mum made it.
Heat gently, stirring with wooden spoon, until the mixture coats the back of the spoon. Do not allow the mixture to boil.
You will find Braised Cabbage with Apple and Bacon the perfect side for this meal.
Do not allow the mixture to boil, as it will curdle.