Flavoured Salts Workshop

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Date(s) - 19/04/2018
5:30 pm - 6:30 pm

The Pickle Pot

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Flavoured salts are a fantastic way to enhance the flavour of food, and while they are a great addition to dishes as they are being prepared, they also work wonderfully as a garnish sprinkled over finished dishes, or even served as an accompaniment to a meal.

Come along and take a seat at the long table at The Pickle Pot in Maffra, where we will discuss the different ways to create and use these salts.  This is a hands-on workshop where we will create three different flavoured salts to be packaged up for you to take home and use in your own kitchen.  You will receive copies of the recipes used to make the salts, as well as recipes and suggestions for ways to use the salts.

I hope that you will have time to join me for a chat after the workshop has ended as we enjoy some light refreshments prepared by The Pickle Pot.

If you are unable to attend this workshop, but would like to be notified when the next one will be held,  please email me. Please ensure that you provide the following information:

  • Guest name(s)
  • Email address
  • Contact number
  • Workshop title
Please note that places are limited and payment needs to be received before your booking is confirmed.   


Bookings are closed for this event.

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